The 20th Anniversary of Harvest in the Square is happening this Thursday, September 17th! We’ve got the full menu from over 50 of the neighborhood’s best restaurants serving up unlimited tastings paired with wines and microbrews from NY State and beyond! Delicious dishes include Blue Water Grill’s Hamachi Crudo, Yuzu, Mint & Chili, Union Square Cafe’s Spicy Pickled Mussels, Potato “Croquette”, Sweet Corn, Blue Smoke’s Duck Ham with Figs & Pickled Blackberries, Javelina’s Lamb Barbacoa Tacos with Goat Cheese Queso & Pickled Inions on Flour Tortillas, and Shrimp Dumpling with Garlic, Sundried Tomato & Paprika from Tasca Chino. For the chocoholics, Cocoa Store NYC is serving their Gianduja Hot Chocolate with Mini Dark Chocolate Pizetta, Gianduja, Maldon Salt, Banana, Lemon & Roasted Marshmallow.
If you haven’t purchased your tickets to this incredible food and wine festival, you should do so immediately at harvest20th.eventbrite.com. Ticket holders enjoy unlimited food and drink under the fall foliage of Union Square Park! All proceeds benefit Union Square Park. See the full menu: 2015 Harvest in the Square Menu